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FOOD SAFETY IS AN INTEGRAL PART OF FOOD PRODUCTION.
SUPPLY CHAIN AND SERVICES THAT ENSURE THE SUPPLY OF HYGIENIC, WHOLESOME FOOD, AS WELL AS FACILITATE TRADE. CONTROL UNION OFFERS CERTIFICATION SERVICES TO ASSESS AND ENSURE THE SAFETY OF FOOD AND SUPPLY CHAIN, INCLUDING ISO 22000:2018, HACCP, GMP, AND GFSI RECOGNISED STANDARDS FSSC 22000, BRCGS FOOD, IFS.
BENEFITS
CONTROL UNION OFFERS FOOD SAFETY CERTIFICATION PROGRAMS RECOGNIZED BY ALL LOCAL AUTHORITIES INCLUDING COCONUT DEVELOPMENT AUTHORITY, SRI LANKA TEA BOARD, EXPORT DEVELOPMENT BOARD AND INDUSTRIAL DEVELOPMENT BOARD.
FOOD SAFETY CERTIFICATION PROGRAMS ARE ACCREDITED BY SRI LANKA ACCREDITATION BOARD AND OTHER GLOBAL ACCREDITATION BODIES.
CONTROL UNION IS A RECOGNIZED
CERTIFICATION BODY WORLDWIDE.
